Nutrition Facts

Smoked Pulled Turkey Tacos

Smoked Pulled Turkey Tacos
Cooks in 30 minutes
Serves 16






Christie Vanover, Girls Can Grill


  • 1 tbsp oil
  • 4 c pulled turkey
  • 1/4 c water
  • 16 flour or corn street taco tortillas
  • 1 c shredded lettuce
  • 1/2 c diced tomatoes
  • 1/2 c shredded cheese
  • 1 jalapeno, sliced
  • 2 green onions, sliced
  • 1/2 c salsa verde
  • 1/2 cup sour cream


Note to the reader: This recipe for Smoked Pulled Turkey Tacos recipe utilizes the Smoked Pulled Turkey preparation featured on our site from Girls Can Grill.


Place a large skillet on the stove over medium heat. Add the oil. Once warm, add the turkey. Stir until the turkey is warmed through. Add the taco seasoning and water and stir to coat, until the liquid dissolves.

Taco Time

Place the tortillas on a griddle over medium heat. Cook 30-60 seconds per side to warm.

Layer some turkey on a tortilla and top with your favorite condiments such as lettuce, tomatoes, cheese, jalapenos, onions, salsas or crema.

Note From the Author

“I’ve been on a turkey kick lately, and not just during Thanksgiving. I now smoke whole turkeys during the summer, for dishes just like these Smoked Pulled Turkey Tacos.” – Christie, Girls Can Grill