Out of the shadows and into the smoke. Go from backyard beginner to boss of the barbecue with these turkey grilling and smoking tips.
Turkey’s versatility makes it a great choice for the grill or smoker.
Ready, set, thaw! Don't skip this step to get your turkey ready for the coals.
Bone-in breast, wing, thigh? Turkey cuts sizzle over the coals.
Spatchcocking is a quicker route to a beautiful, delicious turkey that's ready for the grill.
Understanding indirect heat can help step up your grilling game.
Dr. BBQ stokes our knowledge of the perfect fuel for your fire.
Get fired up and check out all you need to know about the 2021 Turkey Smoke Series heading to a barbecue competition near you!
Turkey Smoke made its 2020 return at Hawgin’ on Lanier in Georgia.
Everything's bigger in Texas, and we went on the road to taste for ourselves.