Out of the shadows and into the smoke. Go from backyard beginner to boss of the barbecue with these turkey grilling and smoking tips.
Turkey’s versatility makes it a great choice for the grill or smoker.
Ready, set, thaw! Don't skip this step to get your turkey ready for the coals.
Bone-in breast, wing, thigh? Turkey cuts sizzle over the coals.
Spatchcocking is a quicker route to a beautiful, delicious turkey that's ready for the grill.
Understanding indirect heat can help step up your grilling game.
Dr. BBQ stokes our knowledge of the perfect fuel for your fire.
Turkey Smoke made its 2020 return at Hawgin’ on Lanier in Georgia.
Dr. BBQ is joining the Turkey Smoke team and gobbling all about turkey.
Everything's bigger in Texas, and we went on the road to taste for ourselves.